JCGG-STR032586:JCGGDB ID

JCGGDB Glycan Structure Research Center for Medical Glycoscience, National Institute of Advanced Industrial Science and Technology (AIST)

JCGGDB ID JCGG-STR032586

version 2

Glycan Information

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Composition

Pen 9
Mass Value Search

Ara 2 Xyl 7
Structural Isomer Search

Mass

	Monoisotopic Mass	Average Mass
Underivatised Oligosaccharides	1056.3384 (A_n=2 B_n=2 ) =? + A[396.1269]_n=2+ B[132.0423]_n=2	1056.9288 (A_n=2 B_n=2 ) =? + A[396.3483]_n=2+ B[132.1161]_n=2
Permethylated Oligosaccharides	1280.5888 (A_n=2 B_n=2 ) =? + A[480.2208]_n=2+ B[160.0736]_n=2	1281.3592 (A_n=2 B_n=2 ) =? + A[480.5097]_n=2+ B[160.1699]_n=2
Peracetylated Oligosaccharides	1728.5072 (A_n=2 B_n=2 ) =? + A[648.1902]_n=2+ B[216.0634]_n=2	1729.5256 (A_n=2 B_n=2 ) =? + A[648.5721]_n=2+ B[216.1907]_n=2

The number of Unknown information on Anomeric carbons, D/L isomers

ID History Deleted Version

JCGG-STR027569(3)

External Links

GlycomeDB (Structure)

GlycomeDB 6498 6498

KEGG (Structure)

KEGG G02249 G02249

CarbBank

CCSD : 30187

Title : Mode of action of the xylan-degrading enzymes from Aspergillus awamori on alkali-extractable cereal arabinoxylans

Authors : Kormelink FJM; Gruppen H; Vietor RJ; Voragen AGJ

Info : Carbohydr Res (1993) 249: 355-367

TAXID : 4565 Other Data : flour Other Data : 2010-12-17

CCSD : 30206

Title : Characterisation by 1H-NMR spectroscopy of oligosaccharides derived from alkali-extractable wheat-flour arabinoxylan by digestion with endo-

Authors : Kormelink FJM; Hoffmann RA; Gruppen H; Voragen AGJ; Kamerling JP; Vliegenthart JFG

Info : Carbohydr Res (1993) 249: 369-382

TAXID : 4565 Other Data : flour Other Data : 2010-12-17