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Rate of ERAD of misfolded proteins in Saccharomyces cerevisiae
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Rate of ERAD of misfolded proteins in Saccharomyces cerevisiae

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Introduction Protocol References Credit lines
Category
Biosynthesis & Metabolism
Protocol Name

Rate of ERAD of misfolded proteins in Saccharomyces cerevisiae

Authors
Hosomi, Akira
Glycometabolome Team, RIKEN Advanced Science Institute
KeyWords
Reagents

Liquid Medium: Yeast Nitrogen base (w/o amino acids) 0.67%, Glucose 2%, Amino acids and pyrimidines 20–50 μg/mL

Sample Buffer: 0.0625 M Tris-HCl (pH 6.8), 5% β-mercaptoethanol, 2% SDS, 5% Sucrose, 0.04% bromophenol blue

Dimethyl sulfoxide (DMSO)

100 mg/mL Cycloheximide (CHX) in DMSO

1 M Sodium azide (NaN3) in distilled water

Methods
1.

Rate of ERAD of misfolded proteins in Saccharomyces cerevisiae

1) 

 Yeast cells were grown at optimum temperature for overnight in the 1 mL liquid medium.

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2) 

 The cells were grown at to OD600=~2.0 at optimum temperature for 4 to 6 h in the 5 mL of liquid medium.

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3) 

 The cells can be incubated at the restrictive temperature if needed.

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4) 

 12.5 μL of DMSO or CHX (100 mg/ mL) are added to the cell culture (final concentration of 0.25 mg/mL).

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5) 

 At the appropriate time points, 1 mL cell cultures were collected into a new tube that contains 20 μL of 1 M NaN3.

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6) 

 The cells are harvested by centrifuge at 3,000 × g for 1 min.

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7) 

 Discard the supernatant and resuspend 720 μL of distilled water.

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8) 

 Add 80 μL of 1 M NaOH and mix by vortex.

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9) 

 Incubate for 10 min at room temperature.

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10) 

 The cells are collected by centrifuge at 3,000 × g for 1 min.

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11) 

 The cells are resuspended in the sample buffer at a cell concentration of (100 OD600/mL) and mix by vortes.

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12) 

 Heat the samples at 95°C for 5 min.

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13) 

 Remove the cell debris by centrifuge at 10,000 × g for 3 min.

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14) 

 Analyze the supernatants by SDS-PAGE, followed by western blotting with appropriate antibodies.

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